In a beautifully preserved 19th century seaside villa, Gula Villan invites you to slow down, savour the moment and experience the timeless charm of the Finnish archipelago.

Enjoy food made with high quality ingredients, overlooking the archipelago. The menu consists of traditional dishes from archipelago cuisine, for example, Toast Skagen, Villa's creamy salmon soup and Charred whitefish & white wine sauce.

Gula Villan is located on the beautiful Iso Vasikkasaari, just off the coast of Espoo. During the summer, you can reach the island by ferry from Nokkala harbour or by your own boat, to the islands guest marina - The journey itself is part of the experience!

Iso Vasikkasaari has a long maritime history, with fishing settlements dating back to the late 18th century. Since opening as a summer restaurant in the 1980s, Gula Villan has been a favourite among boaters, thanks to its private pier and seaside atmosphere.

Come enjoy seaside views, delicious food and relaxed summer atmosphere!