Three to Six Course Menu
We offer menus from three to six courses, following our original ideology and using fresh local ingredients. We honour the seasons and the best way to ensure the freshness of the flavours is to provide menus that can change daily. The menus always include a variety of our speciality, Sapas, small bite-size portions designed to be shared. Your table will be filled with courses, so you can enjoy different tastes and flavours together.